Black Garlic Salt

🖤 Unlocking Black Garlic: A Culinary Marvel 🖤

Black Garlic is born from a 28-day incubation journey, with whole garlic bulbs delicately nurtured at temperatures just above 140 degrees Fahrenheit. Through a series of natural enzymatic transformations, the raw garlic undergoes a mesmerizing metamorphosis, emerging as dark black garlic cloves. These cloves gracefully trade their classic "garlicky" essence for a more sophisticated blend of sweetness and savory richness.

Our gourmet Black Garlic Salt is your passport to elevating home cooking to a whole new level. Whether you're sprinkling it on eggs, dressing up salads, enhancing roasted vegetables, or seasoning meats, this convenient 8oz resealable bag brings you one step closer to Black Garlic Nirvana. And, let's not forget about the incredible health properties it brings to the table!

Discover the culinary marvel of Black Garlic Salt—a sprinkle of flavor and goodness in every dish! 🍳🥗🍖